Our Menu
Eggs & Omelettes
Eitjes breakfast
$19.00/1 Egg
$24.00/2 Eggs
$30.00/3 Eggs
$40.00/5 Eggs
Poached eggs, Chesapeake Smokehouse salmon, green asparagus, Hollandaise sauce, English muffin.
Cowboy Hash Browns Skillet
$1.00
$2.00
$5.00
$20.00
Hash browns, beer braised short ribs, Brussels sprouts, chipotle ketchup, pickled onions, scrambled eggs.
Super Lekkere Roereitjes
$10.00
1 Egg - $16.00 | 2 Eggs - $20.00 • Soft scrambled eggs, chives, bacon strips, hash browns, English muffin.
House Favorites
The Coddled Egg in the Bokaal
$17.00
Slow poached eggs, butter-rich carrot mashed potato, fluffy Hollandaise, chives, baguette.
The Belgian Omelet
$26.00
Stuffed omelet, lobster, shrimp, crab, calamari, tomato-bisque sauce, petite salade.
Cowboy Hash Browns Skillet
$21.00
Hash browns, beer-braised short ribs, Brussels sprouts, chipotle ketchup, pickled onions, scrambled eggs.
Sides
Jamaican Jerk Turkey Bacon
$9.00
Grilled spicy turkey bacon.
Bucket of Applewood Smoked Bacon
$8.00
French Baguette & Butter
$7.00
Parsley Hash Browns
$8.00
Desserts
Blauwe Bosbessen Marsepein Cake
$14.00
Lemon honey cheesecake, Virginia peaches, Speculoos crumbles, basil, Stella cidre gelee, flowers.
Sorbets and Ice Creams
$5.00/Per Scoop
Assortment of Belga made sorbets and ice creams. Ask your server for the flavors of the day.
(V) - Vegetarian | (GF) - Gluten Free.
Appetizers
Tuna Tartare (V, GF)
Crushed avocado, crispy shallot, soy ponzu vinaigrette.
Pork Belly & Octopus
$6.00
Slow cooked sweet and sour pork belly, baby octopus, brussels sprouts, popped wild rice, Greek yogurt, za`atar.
Kip & Krab Sigaars
$7.00
Spicy cigars of chicken & crabmeat, dipping sauces.
Soups
Not So French Onion Soup
$5.00/+
Cup - $5.00 | Bowl - $8.00
Chicken Soup
$5.00/+
Cup - $5.00 | Bowl - $8.00
Beef Soup
$5.00/Cup
$9.00/Bowl
Salads
Not so Simple Pasta and Crab Salad
$25.00
Simple tagliatelle pasta appetizer, Maryland crab, Meyer lemon, garlic-chive butter, crisps.
La Gaufre De Homard Salad
$20.00
Maine lobster waffle, velvety-lobster bisque, fennel, watermelon radish, petite salad, pink grapefruit.
Wilde Champignon Wafel Salad
$17.00
Wild mushroom waffle, porcini, shiitake, beech mushroom, Pecorino cream, mushroom jus shooter.
Entrees
Chef's Carrot Creation (V)
$14.00
A creation of heirloom carrots, coffee and cream, Za'atar spices, quinoa salad.
Biefstukje Van De Beenhouwer Met Patatjes
$14.00
American hanger steak, beef tongue, new harvest potatoes, crispy onion, Zinfandel sauce, lemon greens.
Pluma Iberico De Bellota (GF)
$14.00
Grilled Pluma Iberico de Bellota, eggplant cream, rosemary sauce, grilled cucumber, green zucchini, grilled spring onions.
Desserts
Add Ice Cream Scoop +$3.00
Cobbler Van Blauwe Bessen Met Pruimen
$7.00
Cobbler from blueberry and plums with Port, butter rich crumble, figs, vanilla ice cream
Chocolade Taart Met Gezouten Karamel
$7.00
Sea salt caramel & dark chocolate tart, crème Chantilly.
Farm To Table Verrine De Peches
$7.00
Cheesecake mousse with Virginia yellow peaches, nectarine compote, basil cream, peach gelée, and granola crunch.
Appetizers
Bavik Super White
$14.00
De Brabandere 5% | Aromas of ground coriander, dried flowers, and fresh citrus peel | Asperges à la Flamande (Asparagus Flemish style), farm eggs, butter sauce, nutmeg, parsley.
Saison Dupont
$14.00
Brasserie Dupont, Tourpes-Leuze 6.5% | Copper-blond, Benchmark for the style, complex, perfectly balanced, refreshing, strong hop character, hint of citrus, slightly bitter finish | Belgian Endive Soup, apples, green curry, coconut cream.
Saison De Silly
$14.00
Brasserie De Silly, Silly 5.3% | Darker for a saison. Aroma is sweet and caramelly, hint of apple, distinctive Belgianyeast character. Light to medium bodied, dry finish | Scottish eggs, spaghetti, tomato and mushroom sauce.
Soups
Fried Duck Confit Soup
$5.00/Cup
$7.00/Bowl
Speculoos, cranberry orange chutney, spiced pumpkin.
Soup de Tomate & Gaufre De Fromage
$5.00/Cup
$7.00/Bowl
Grandma tomato soup, grilled cheese waffle.
Salads
Brussels Sprouts Salad
$10.00
Deep-fried Brussels sprouts, yogurt sauce, sumac.
House Salad
$10.00
With trio mayonnaise
Truffle Mashed Potato Salad
$10.00
Entrees
Cavatelli Met Selder
$14.00
Homemade cavatelli pasta, cream of celery, celery chips, black winter truffle, Parmesan cloud.
Oven Geroosterde Branzino
$14.00
Oven roasted Branzino filet, black salsify, savoy cabbage, tamarin, gooseberry, curry oil.
Varkenskotelet Met Spruitjes
$14.00
Smoked heritage pork chop, cream of Brussels sprouts, bacon, pomme puree et celery, pork jus.
Desserts
Not So Classic Crepe Suzette
$8.00
French crepes, Grand Marnier sauce, orange zest, Kumquats, cardamon, vanilla ice cream.
Tin Tin's Tarte of Apples
$9.00
Apple Tarte Tatin, caramel, green apple sorbet, apple rolls, whipped cream, warm with calvados.
Cheesecake
$9.00
Flavors: Strawberry, Blueberry, Caramel.
(V) - Vegetarian | (GF) - Gluten Free
Appetizers
Nice Chouffe
$10.00
Brasserie D’achouffe, Achouffe 10% | Slightly hoppy, Belgian ale, spiced with thyme, curacao, and orange peel | Petite Onion Soup, cheese, croutons.
Scaldis Noel
$14.00
Brasserie Dubuisson, Leuze-Pipaix 12% | Brewed solely from malts, hops, candy sugar, and water, caramel notes, strong dark ale | Braised Beef croquettes, mustard, pickled vegetables.
Straffe Hendrik Xmas Blend
$15.00
Brouwerij De Halve Maan, Brugge 11% | Quadruple blend made in Bordeaux, calvados, and rum barrels, dark fruit nose, notes plums, and raisons | Grilled Baby back ribs, leek Stoemp, Straffe Beer Sauce.
Soups
Tomato Soup
$5.00/+
Cup - $5.00 | Bowl - $8.00
Chicken Soup
$6.00/+
Cup - $6.00 | Bowl - $9.00
Noodle Soup
$5.00/+
Cup - $5.00 | Bowl - $8.00
Salads
Add Chicken +$5.00 | Shrimp +$9.00 | Beef +$9.00
Side Salad
$6.00
Caesar Salad
$9.00
House Salad
$9.00
Entrees
Chef's Carrot Creation (V)
$9.00
A creation of heirloom carrots, coffee and cream, Za'atar spices, quinoa salad.
Pluma Iberico De Bellota
$10.00
Grilled Pluma Iberico de Bellota, eggplant cream, rosemary sauce, grilled cucumber, green zucchini, grilled spring onions.
Goujonette Of Dover Sole (GF)
$11.00
Fried Dover sole and skate fish, Tartar sauce 2.0: mayonnaise, capers, onions, eggs, parsley, lemon, tomato salad, and grilled corn salade.
Desserts
Tin Tin's Tarte of Apples
$7.00
Cannoli
$5.00
Ice Cream
$3.00/1 Scoop
$6.00/2 Scoops